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Mulling Spice (Served Warm)

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Mulling Spice (Served Warm)

Our Mulling Spice will warm your heart during the cool seasons and winter months.

This spiced drink is served “warm” and is a perfect compliment to any gathering…especially during the holidays.

Garnish with a fresh cinnamon stick for stirring, and enjoy!

 

Wine Mixing Instructions:

 In a 2-quart Pitcher, mix:

  • 1 bottle of Port, Burgundy or Merlot Wine (750ml/24oz bottle)
  • Equal amounts of water (750ml/24oz bottle)
  • 1 packet of Mulling Spice mix (10oz) 

Mix until dissolved and then transfer to a Crock-pot and set temperature to a “low” setting.

Leave in crock pot for 30-60 minutes to warm (depending on the size of your Crock-pot), then serve and enjoy!

Variations include using apple cider, cranberry juice, hot tea or dry red wine.

 

Liquor Instructions:

  • 1.5 cups spiced rum or whiskey
  • 4.5 cups water
  • One 10oz package Frappé mix

Mix until dissolved and then transfer to a Crock-pot and set temperature to a “low” setting.

Leave in crock pot for 30-60 minutes to warm (depending on the size of your Crock-pot), then serve and enjoy!

 Garnish with a fresh cinnamon stick!

 

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